Wednesday, November 18, 2009

Cranberry Relish

12 oz or one bag of Fresh Cranberries
1 cup water
1 teaspoon orange zest
1 cup sugar sweetner(Splends or Stevia)

Combine sugar substitute and water in a saucepan and bring to a boil. Add cranberries and orange zest, bring back to a boil. Reduce heat and simmer for 10 minutes. Remove from heat and let cool, you may refergerate until ready to serve.

Makes 8 servings.
10 carbs per serving

another alternative:

12 oz fresh cranberries
1 cup sweetener
orange zest

chop all ingredients in your bullet blender, and a touch of cinnamon and refergerate until ready to serve.

No comments:

Post a Comment